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4pc White Lotus Paste with Double Yolk

4pc White Lotus Paste with Double Yolk


Low sugar creamy and smooth white lotus paste with 2 salted egg yolks, a balance of sweet and savoury encased in a traditional fragrant baked skin.


  • 4 pieces of baked mooncakes (+/- 170g each) 
  • Suitable for vegetarians.
  • Packed in 3 layer food safe stainless steel tingkat. 
  • Each layer contains 1 individually wrapped mooncake.
  • Last layer of tingkat fits 2 mooncakes.
  • Gift box with handle included.
  • Baked Crust – Gold syrup, peanut oil, wheat flour

    Filling – White lotus seed paste, sugar, salted duck egg yolk

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