4pc White Lotus Paste with Double Yolk
4 pieces of baked mooncakes (+/- 170g each)
Low sugar white lotus paste with 2 salted duck egg yolk
Packed in each layer of our 3-layer food safe tingkat.
Last layer of tingkat fits 2 mooncakes.
Gift box with handle included.
Baked Crust – wheat flour, sugar, syrup, groundnut oil, lye water
Filling – White lotus seeds, sugar, salted duck egg yolk
Suitable for vegetarians.
Storage: Ambient environment without exposing to sunlight