2 pieces of baked mooncakes (+/- 170g each)
Low sugar white lotus paste with 2 salted egg yolk
Individually wrapped
Packed in each layer of our 2-layer food safe tingkat.
Gift box with handle included.
Ingredients:
Baked Crust – wheat flour, sugar, syrup, groundnut oil, lye water
Filling – White lotus seeds, sugar, salted duck egg yolk
Suitable for vegetarians.
Storage: Ambient environment without exposing to sunlight
Packaging Description:
Each mooncake is packed in each layer of our food grade, stainless steel, tingkat, that can be repurposed and reused for your takeaway food.
Information to note:
Prices are inclusive of GST.
Not valid with other promotional offers and privileges.
Mooncakes are individually packed and in standard size (170g).
Traditional mooncakes (best before 30/09/2022) should be stored in a cool and dry environment.
Snow skin mooncakes (best before 31/12/2022) should be stored in the freezer.
Mixing or exchanging of mooncake flavours is not allowed.
All images used are for illustration purposes only.
Delivery of mooncakes starts from 10 August 2022.
